Archive for 2012/02/19

ECOLOGY (Part 1 of 3)   Leave a comment

DEFINITION:1 a) the branch of biology that deals with the relations between living organisms and their environment b) the complex of relations between a specific organism and its environment 2 Sociology the study of the relationship and adjustment of human groups to their geographical and social environments.

1869: Birth of ecology. Most people are unaware that the subdivision of biology called ecology is over a century old. Over the course of its development, ecology has emerged as one of the most significant and studied aspects of biology. Ecology refers to the overall interrelated system of nature and the interdependence of all living things.

The word ecology has been popularized more recently because of the many environmental concerns that have been raised since the 1970s. But as a word, ecology was coined in about 1869 by a German zoologist named Ernst Haeckel. A researcher in evolution and a strong supporter of Charles Darwins theories, Haeckel spent most of his career teaching at the University of Jena.

The study of ecology dates back to the ancient Greek philosophers. An associate of Aristotle named Theophrastus first described the relationships between organisms and their environment. Today the field of ecology has expanded beyond narrow biological studies to include environmental pollution, population growth, and food supplies.

The science that deals with the ways in which plants and animals depend upon one another and upon the physical settings in which they live is called ecology. Ecologists investigate the interactions of organisms in various kinds of environments. In this way they learn how nature establishes orderly patterns among a great variety of living things. The word ecology was coined in 1869. It comes from the Greek oikos, which means “household.” Economics is derived from the same word. However, economics deals with human “housekeeping,” while ecology concerns the “housekeeping” of nature.

Interdependence in Nature

Ecology emphasizes the dependence of every form of life on other living things and on the natural resources in its environment, such as air, soil, and water. Before there was a science of ecology, the great English biologist Charles Darwin noted this interdependence when he wrote: “It is interesting to contemplate a tangled bank, clothed with plants of many kinds, with birds singing on the bushes, with various insects flitting about, and with worms crawling through the damp earth, and to reflect that these elaborately constructed forms, so different from each other, and so dependent upon each other in so complex a manner, have all been produced by laws acting around us.”

Ecology shows that people cannot regard nature as separate and detached something to look at on a visit to a forest preserve or a drive through the country. Any changes made in the environment affect all the organisms in it. When vehicles and factories hurl pollutants into the air, animals and plants as well as humans themselves are harmed. The water they foul with wastes and silt threatens remote streams and lakes. Even ocean fisheries may experience reduced catches because of pollution.

The Balance of Nature

Each kind of life is suited to the physical conditions of its habitat the type of soil, the amount of moisture and light, the quality of air, the annual variations in temperature. Each survives because it can hold its own with its neighbours However, the continued existence of the whole group, or life community, involves a shifting balance among its members, a “dynamic equilibrium.”

Natural balances are disrupted when crops are planted, since ordinarily the crops are not native to the areas in which they are grown. Such disturbances of natural balances make it necessary for man to impose artificial balances that will maintain or increase crop production. For the effective manipulation of these new equilibriums, information on nature’s checks and balances is absolutely essential, and often only a specialist is able to provide it. For example, if a farmer were told that he could increase the red clover in his pasture with the help of domestic cats, he might ridicule the suggestion. Yet the relationship between cats and red clover has been clearly established. Cats kill field mice, thus preventing them from destroying the nests and larvae of bumblebees. As a result, more bumblebees are available to pollinate clover blossoms. The more thoroughly the blossoms are pollinated, the more seed will be produced and the richer the clover crop will be. This cat-mouse-bee-clover relationship is typical of the cause-and-effect chains that ecologists study.

The Wide Scope of Ecology

Long before a separate science of ecology arose, men in all sorts of occupations were guided by what are now regarded as ecological considerations. The primitive hunter who knew that deer had to stop at a salt lick for salt was a practical ecologist. So too was the early fisherman who realized that gulls hovering over the water marked the position of a school of fish. In the absence of calendars, men used ecological facts to guide their seasonal endeavours They planted corn when oak leaves were the size of a squirrel’s ear. They regarded the noise of geese flying south as a warning to prepare for winter.

Natural history, the study of nature in general; forerunner of the sciences of biology and ecology.

Until about 1850, the scientific study of such phenomena was called natural history, and the student of the great outdoors was called a naturalist. Afterwards, natural history became subdivided into special fields, such as geology, zoology, and botany, and the naturalist moved indoors. There he performed laboratory work with the aid of scientific equipment.

While the scientists were at work in their laboratories, other men were continuing to cope with living things in their natural settings on timber lands, on range lands, on crop lands, in streams and seas. Although these men often needed help, many of their problems could not be solved in the laboratory.

The forester, for example, wanted to know why trees do not thrive on the prairie, the desert, and the mountaintop. The rancher wanted to know how to manage his pastures so that his cattle would flourish, and how such creatures as coyotes, hawks, rabbits, gophers, and grasshoppers would affect his efforts.

As for the farmer, almost every part of his work posed problems for which scientific answers were needed. The game manager came to realize that his duties entailed much more than the regulation of hunting. To preserve the animals for which he was responsible, he had to make sure they had the right kinds of food in all seasons, suitable places to live and raise their young, and appropriate cover.

The fisherman learned that most aquatic life fares poorly in muddy and polluted waters. He became interested in land management and waste disposal when he discovered that the silt he found so troublesome came from rural areas where timber, range land, and crop land were mishandled and that the waters he fished were polluted by urban wastes. The ocean fisherman wanted to know why fish were abundant in one place and scarce in another. He needed information on the breeding habits of his catches and of the tiny animals and plants upon which they fed.

These are all ecological problems. To solve them the ecologist must understand biology the science of living things including botany and zoology. He must also understand the sciences that deal with weather, climate, rocks, earth, soil, and water.

An ecologist is concerned with both the past and the future. The present and potential condition of a field, stream, or forest cannot be understood without knowing its earlier history. For example, great stretches of light-green aspen trees may grow in parts of the Rocky Mountains while nearby slopes are covered with dark-green fir and spruce trees. This indicates that a forest fire once destroyed stands of evergreens. Aspens are the first trees capable of growing on the fire-scarred land. After about 40 years spruce and fir seeds begin to germinate in the shade of the aspens. In the course of time the evergreens can be expected to regain their lost territory.

SOME PRINCIPLES OF ECOLOGY

Ecology is a relatively young science. Its laws are still being developed. Nevertheless, some of its principles have already won wide acceptance.

The Special Environmental Needs of Living Things

One of these principles can be stated as follows: life patterns reflect the patterns of the physical environment. In land communities vegetation patterns are influenced by climate and soil. Climate has a marked effect on the height of dominant native plants. For instance, the humid climate of the Eastern United States supports tall forest trees. Westward from Minnesota and Texas the climate changes from sub humid to semiarid. At first the land has squatty, scattered trees and tall grasses or thickets. As the climate becomes drier, tall-grass prairies dominate. Finally, on the dry plains at the eastern base of the Rockies, short-grass steppe appears.

Rocky Mountains (or Rockies), chain of ranges, along e. side of North American Cordilleras from Mexico to Alaska.

Climates and plant varieties change quickly at the various elevations of mountain range. At very high altitudes in the Rockies, alpine range lands exist above the timberline. Here, the climatic factor of cold outweighs that of moisture, and tundra vegetation similar to that of the Arctic regions is nurtured. West of the Rockies, however, in basins between other mountains, the desert scrub vegetation of arid climates prevails. Near the northern Pacific coast may be found lush rain forests typical of extremely humid temperature climates.

Though moisture and temperature determine the overall pattern of a region’s vegetation, unusual soil conditions may promote the growth of un-typical plant species. Thus, even in arid climates cat tails grow near ponds and forests rise along streams or from rocky outcrops where run off water collects in cracks.

Plants and animals flourish only when certain physical conditions are present. In the absence of such conditions, plants and animals cannot survive without artificial help. Domestic plants and animals ordinarily die out within a few generations without the continued protection of man. Of all the forms of life, man seems least bound by environmental limitations. He can create liveable conditions nearly everywhere on the planet by means of fire, shelters, clothing, and tools. Without these aids, man would be as restricted in his choice of habitat as are, for example, such species as the polar bear, the camel, and the beech tree. However, given his capacity to develop artificial environments, man is able to range not only over the entire Earth but also in the heights of outer space and the depths of the ocean bottom.

Communities of Plants and Animals

Community, in biology, a group of organisms living together in a particular environment.

Closely related to the life patterns principle is the principle of biotic communities. According to this principle, the plants and animals of a given area its biota tend to group themselves into loosely organized units known as communities. The community is the natural home of each member-species.

This means that certain types of plants and animals live together in readily identified communities. Pronghorn antelope are associated with dry steppe grasslands; moose inhabit northern spruce forests; and such trees as oak and hickory or beech and maple are found together in forests. By contrast, certain living things cat tail and cactus, for example never share the same natural environment.

Large communities in turn contain smaller ones, each with its own characteristic biota. Bison, coyotes, and jack rabbits are part of the grasslands community. Fox squirrels, wood pigeons, and black bears are part of the forest community. By means of computers, ecologists have simulated communities containing various plants and animals. In this way they have been able to determine optimum populations for each of the species in a community.

ECOLOGY (Part 2 of 3)   Leave a comment

Competition in Communities

Competition is a characteristic of all communities. Plant roots in dry range lands compete for water. The trees of a rain forest compete for light. Crops compete for both of these as well as for nutrients. Competition is usually keen in areas where one type of community seems to overlap another. For example, a continuum between a shrub community and a marsh contains some aspects of both communities. Animals and plants trying to establish a foothold in such an overlap must cope with difficulties often non-existent in a stable community. Shrubs moving toward the marshy area must compete with other pioneer shrubs and reeds for light and nutrients.

Similarly, reeds attempting to invade the shrubby area must compete with shrubs and other reeds. This shows that competition may often be greatest among living things that have the same needs. For the same reason, competition may be extremely harsh within a species among wolves for meat or among cattle for grass, for example.

On the other hand, competition is sometimes modified through behavioural adjustments even cooperation among the members of a community. Shrubs are spaced widely on deserts. Birds nest in patterns that prevent overcrowding. Bees live together in a hive. Man can make similar adjustments, and unlike other species he can achieve cooperation by rational means. Yet human competition sometimes ends in wars, and wars frequently destroy the very things which the belligerents are striving to take away from one another.

Should it become necessary to control an undesirable species in a community, this can best be done by modifying the community. A rancher, for example, may discover that weedy annual plants are invading his native perennial pastures. His initial reaction might be to attack the weeds with chemical herbicides. This approach would be self-defeating since nature would provide the resultant bare soil with an unlimited supply of weed seed. To solve the problem ecologically, the rancher should modify the community by managing the degree and time of cattle grazing to permit normal growth of the native plant community, which would then crowd out the undesirable weeds.

Succession in Communities

A third major principle of ecology is that an orderly, predictable sequence of development takes place in any area. This sequence is called ecological succession. The successive changes produce increasingly mature communities from a barren or nearly barren start. Succession usually culminates in a climax, a fairly stable community in equilibrium with, and limited by, climate and soil.

At one time or another virtually all land surfaces have undergone basic climatic changes and been occupied by types of plants and animals which they may no longer be able to sustain. This, however, is not what is meant by ecological succession. It is known as biotic history, extends over the vast scale of geologic time, and is deduced from fossil remains. The future communities of an area cannot be predicted from its biotic history. Such prediction can be based only on a knowledge of ecological succession.

As soon as the first patches of soil are formed in barren areas, a series of events takes place that eventually terminates in the establishment of a climax community. This process is called primary succession. Because soil formation requires the slow weathering of rock, primary succession ordinarily spans hundreds of years. Once it begins, however, the sequence of events rarely alters. As soil formation proceeds, a succession of plants and animals appear. The last stage in this progression is the climax community.

Disclimax, an ecological community that occurs following a disturbance.

A disturbance at any point during primary succession or even at the climax can destroy the vegetation of a primary succession in whole or in part. The vegetation that follows a disturbance of this kind is called a disclimax. The disturbance can be caused by ploughing, logging, or overgrazing. When such a disturbance takes place, climate and soil are no longer the principal determinants of vegetation. The further natural growth of plants at the site of a disclimax, as contrasted with the raising of crops, is called secondary succession. This can be completed in a few years or, at most, in decades because soil has already been formed. After secondary succession restores a balance between eroded soil and vegetation, the further development of both again becomes dependent on primary succession. Wise landowners use secondary succession to restore overgrazed range lands, cut over timber lands, and abandoned crop lands They need only protect the land from further disturbances while secondary succession heals the scars of abuse.

Changes in the community during secondary succession are rapid, because every living thing contributes to its alteration. For instance, the weeds that grow on a vacant lot produce shade and increase the soil’s ability to absorb and store water. They also attract insects and birds and enrich the soil when they die and decay. The bare ground of the vacant lot is the best possible place for the pioneer sun-loving weeds to grow. Later the weeds are replaced by tree seedlings if the lot is in a forest climate, by native grasses if it is in a grasslands climate. Such changes occur until plants and animals that can make maximum use of the soil and climate are established.

The Ecosystem

A fourth key principle of ecology asserts that a community and its environment the living and the non-living constitute an ecological system, or ecosystem. Every natural community draws vital materials from its surroundings and transfers materials to it. Raw materials and decay products are exchanged continuously. Thus, in an undisturbed area basic resources are sustained, never exhausted.

Ecosystems exist on many kinds of lands, in lakes, in streams, and in oceans. They are found wherever soil, air, and water support communities. The combined ecosystems of the Earth constitute the biosphere.

Ecosystems generally contain many kinds of life. A cornfield, for example, contains more than just corn. Also present are smaller plant species, insects, earthworms, and a host of soil microbes. Each of these organisms fills a specific niche each performs an essential function in the ecosystem.

The inhabitants of an ecosystem are classified as producers, consumers, and decomposers. Green plants of any kind, whether stately oaks or tiny algae, are producers because they make their own food through photosynthesis. Animals, including man, feed on plants or on other animals and are therefore classed as consumers. Organisms that cause decay bacteria and fungi are decomposers.

Food chain, sequences in which organisms within an ecosystem feed on one another.

The sequences in which the organisms within an ecosystem feed on one another are called food chains. Usually organisms of higher biological rank feed on those of lower rank. Ecologists group the members of any food chain into a pyramid of numbers. At the base of such a pyramid are the green plants, which are the most numerous organisms in the chain. The next level might contain first-order consumers, such as the sheep that eat the green plants. At the peak of the pyramid might be second-order consumers, such as the herdsmen who feed on the sheep. When the producers and consumers of an ecosystem die, their bodies are broken down by the decomposers into nutrients used by new plants for growth. In this manner, the food chain is perpetuated.

The biosphere seems capable of sustaining life even in the absence of consumers. Without consumers, the rate of plant growth would eventually strike a balance with the rate of decay caused by the decomposers. Hence, even if all herbivores, or plant-eaters, were absent from the biosphere, plant growth could be expected to stabilize at certain levels.

Through plant growth and decay, water and carbon, nitrogen, and other elements are circulated in endless cycles. The driving force behind these cycles is the sun. Solar energy becomes converted into food through the photosynthesis of green plants and into heat through the respiration of plants and animals.

APPLICATIONS OF ECOLOGY

Ecologists are often employed to solve serious environmental problems. Early in this century, for example, southern Ohio was ravaged by a terrible flood. The inhabitants of the area, determined to prevent a repetition of the disaster, constructed large earthen dams across the valleys north of Dayton to contain future flood waters Since the slopes of these dams consisted of gravel with an admixture of clay, they washed away easily. It was necessary to stabilize the steep slopes quickly with plant cover. Knowing which plants would grow best in such places, an ecologist recommended the scattering of alfalfa and clover seed, followed by brome grass and Japanese honeysuckle. His recommendations were followed, and dam slopes were soon covered with a fine cohesive turf. Many of the hills on neighbouring farms lacked such cover and were quickly eroded.

In the Dust Bowl region of Texas, sandy soil in dry areas blew into great dunes after the land was ploughed for wheat. Bulldozing these dunes was thought too expensive. However, an ecologist recommended that certain plants be raised near the shifting dunes. The plants in front of the dunes caught and held the soil, while those behind them kept the rear from blowing deeper. In a short time, wind had levelled off the high dune tops and vegetation had anchored the soil.

Ecology and Wildlife Conservation

Measures for the preservation of ducks and other migratory wild fowl are examples of ecological work with animals. When these birds grew scarce, state and federal agencies sought ways to protect them and help them reproduce. At first, laws were recommended that forbade shooting the birds in the spring when they were flying north to nest. Every female killed in the spring could mean one less brood returning in the fall. Further studies showed that many of the birds’ breeding places were being destroyed when the land was drained for other uses. Some of these sites were not well-suited for the sustained growth of crops; others, where marshes and potholes once released stored water slowly, now contributed to downstream floods. Draining thus had a doubly harmful effect. Ecologists captured the endangered birds and put aluminium bands on their legs to trace their breeding places and movements. In this way it was discovered that the problem was international. As a result, the United States began to work in close cooperation with Canada and Mexico for the protection of migratory birds.

Ecologists also investigated the food habits of birds. They recognized that if proper food was unavailable, the birds would disappear even if hunting was regulated. Experts examined the stomach contents of thousands of birds from many different areas. This work led to the finding that bird food consists mainly of plant materials that thrive under natural conditions. To ensure the availability of these materials, man had to cease altering many natural communities and to stop polluting them with his wastes.

Posted 2012/02/19 by Stelios in Education

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ECOLOGY (Part 3 of 3)   Leave a comment

HOW DDT KILLED THE ROBINS. Dutch elm disease threatened to destroy most of the majestic elms that once flourished along residential streets. To eliminate the beetles that carry this fungus disease, many communities sprayed their elms with massive doses of DDT. The pesticide stuck to the leaves even after they fell in the autumn. Earthworms then fed on the leaves and accumulated DDT in their bodies. When spring came, robins returned to the communities to nest. They ate the earthworms and began to die in alarming numbers. Of the females that survived, some took in enough DDT to hamper the production or hatching of eggs. Robin populations were so seriously affected by DDT poisoning that the very survival of the songbird seemed in jeopardy. This experience was a vivid example of the far-ranging effects that flow from upsets in the delicate balances of nature.

Ironically, the DDT did little to prevent the spread of Dutch elm disease.

By the 1970s ecologists had accumulated considerable evidence demonstrating that the widely used pesticide DDT and its metabolites, principally DDE, altered the calcium metabolism of certain birds. The birds laid eggs with such thin shells that they were crushed during incubation. This discovery was one of many that led to the imposition of legal restraints on the use of some agricultural pesticides.

Ecologists know that the well-being of a biotic community may require the preservation of a key member-species. For example, the alligator performs a valuable service in the Florida Everglades by digging “‘gator holes.” These are ponds created by female alligators when they dig up grass and mud for their nests. During extremely dry spells, these holes often retain enough water to meet the needs of bobcats, raccoons and fish until the arrival of rainy weather.

Many birds use the holes for watering. Willow seeds take root along the edges, and fallen willow leaves later add substance to the soil. Thus, many forms of life are sustained by ‘gator holes. But poachers have been hunting the alligators almost to extinction for their valuable hides.

As a result, the number of ‘gator holes can be expected to dwindle, and various forms of Everglades wildlife may be deprived of these refuges. Such ecological findings strengthen the case for the protection of alligators.

Another ecological threat to the Everglades arose in the late 1960s, when plans were made to build a jet airport near the northern end of the national park. The airport would have wiped out part of a large swamp that furnishes the Everglades with much of its surface water. Ecologists and conservationists opposed the project, arguing that it would hamper the flow of surface water through the park and thus endanger the biota of the unique Everglades ecosystem.

Their arguments aroused public concern, and in 1970 plans for the airport were dropped.

An Ecological Mistake

Kaibab National Forest, forest in Arizona, adjoining Grand Canyon National Park; 1,780,475 acres (691,395 hectares); forest headquarters Williams, Ariz.

At times, seemingly practical conservation efforts turn out to be mistakes. Cougars, or mountain lions, and deer were once abundant in Grand Canyon National Park and Kaibab National Forest. Because the cougars preyed on the deer, hunters were allowed to shoot the cougars until only a few were left.

With their chief enemy gone, the deer of the area increased so rapidly that they consumed more forage than the Kaibab could produce. The deer stripped the forest of every leaf and twig they could reach and destroyed large areas of forage in the Grand Canyon National Park as well. The famished deer grew feeble, and many defective fawns were born. Finally, deer hunting in the Kaibab was permitted, in the hope that the size of the deer herd would drop until the range could accommodate it. In addition, the few surviving cougars were protected to allow them to multiply. They then resumed their ecological niche of keeping the herd size down and of killing those deer not vigorous enough to be good breeding stock.

The Ecological Control of Pests

Many of the insects and other pests that have plagued North America originated elsewhere. There these pests were held in check by natural enemies, and the plants and animals they infested had developed a measure of tolerance toward them. However, when they were placed in an environment free of these restraints, the pests often multiplied uncontrollably.

At first, farmers fought the pests with toxic sprays and other powerful chemicals. However, these methods were expensive, sometimes proved unsuccessful, and were often dangerous. After decades of use, some pesticides were banned. In certain instances, pesticide use gave way to an ecological approach.

Research showed that severe damage from certain pests the Mexican beetle and the European corn borer, for example is confined to crops grown on particular types of soil or under certain conditions of moisture. Changes in land use helped control some pests. Others were controlled biologically by importing parasites or predators from their native lands. This important form of pest control proved successful in limiting damage by scale insects.

By destroying birds and other animals, as well as their breeding places, people lose valuable allies in their constant war with insects. Once, when the sportsmen of Ohio supported a proposal to permit quail hunting, the farmers of the state objected. They knew that a single quail killed enough insects to make it worth at least as much to them as a dozen chickens.

In some 3,000 locally organized Resource Conservation Districts ecological principles are being used to guide land use and community maintenance practices. These districts encompass the federal lands of the United States and more than 95 percent of its privately owned farmlands.

GOALS OF ECOLOGY

Throughout the world man-made communities have been replacing the communities of nature. However, the principles that govern the life of natural communities must be observed if these man-made communities are to thrive. People must think less about conquering nature and more about learning to work with nature.

In addition, each person must realize his interdependence with the rest of nature, including his fellow human beings. To safeguard life on Earth, people must learn to control and adjust the balances in nature that are altered by their activities.

Maintenance of the Environment

Climate cannot be changed except sporadically by cloud seeding, inadvertently by pollution, and on a small scale by making windbreaks or greenhouses. However, human activities can be successfully adapted to the prevailing climatic patterns. Plants and animals, for example, should be raised in the climates best suited to them, and particular attention should be paid to the cold and dry years rather than to average years or exceptionally productive years. In the United States the serious dust storms of the 1930s occurred because land that was ploughed in wet years to grow wheat blew away in dry years. Much of that land should have been kept as range land

Soil is a measure of an environment’s capacity to support life. It forms very slowly but can be lost quickly as much as an inch in a rainstorm. Wise land use ensures its retention and improvement.

For agricultural purposes, land is used principally as timber land, range land, or crop land Timber land and range land are natural communities. Crop land is formed when what was originally timber land or range land is cultivated. To ensure the best possible use of land, it is classified according to its ability to sustain the production of timber, pasture, or crops.

Water, like soil, is a measure of the abundance of life. Usable water depends on the amount and retention of rainfall. An excessive run-off of rainwater, however, may result from human activities for example, the building of roads and drainage ditches; the construction of extensive parking areas and shopping centres; the unwise harvesting of timber; year-round grazing of ranges; and the cultivation of easily eroded lands. Excessive run-off may cause floods. It may also lead to drought, which can occur when too little water is stored underground. Moreover, run-off strips soil from the land. This is deposited in reservoirs, ship channels, and other bodies of water. These silt-laden bodies must then be either dredged or abandoned. Water movements in and out of the soil must be controlled in such a way as to minimize damage and maximize benefits.

The Conservation of Natural Communities

Community, in biology, a group of organisms living together in a particular environment.

The communities of plants and animals established by humans usually consist of only a few varieties, often managed in a way that harms the environment. By contrast, natural communities usually enhance the environment and still yield many products and sources of pleasure to people.

Land once cultivated but now lying idle should be restored to the natural communities that formerly occupied it. In addition, people should use the findings of ecology to improve their artificial communities such as fields, gardens, orchards, and pastures. For example, few man-made agents for the control of pests can outperform the wide variety of insect-eating birds.

The Curtailment of Waste

Modern machines and weapons and the harmful wastes of technology can be used to destroy the environment. At the same time, the wise use of machinery can also enable humans to conserve their surroundings. Just as negotiation rather than warfare can be employed to resolve international disputes, no doubt the means can be devised to curtail the destructive wastes of factories and vehicles. True, ever-growing demands for goods and services, nurtured by increasing human populations and rising expectations, are placing more and more pressure on the environment. An understanding of the causes and consequences of environmental deterioration, however, may bring about a change in the goals that people pursue and the means they use to achieve these goals.

Increases in human material possessions have been accompanied by a potentially dangerous worsening of the natural environment. A central function of ecology is to study human interactions with the natural environment in order to modify them favourably.

Assisted by E.J. Dyksterhuis, Professor of Range Ecology, Texas A & M University.

BIBLIOGRAPHY FOR ECOLOGY

Books for Children

Jaspersohn, William. How the Forest Grew (Greenwillow, 1980).

Pringle, Laurence. City and Suburb: Exploring an Ecosystem (Macmillan, 1975).

Sabin, Francene. Ecosystems and Food Chains (Troll, 1985).

Selsam, M.E. How Animals Live Together, rev. ed. (Morrow, 1979).

Books for Young Adults

Billington, E.T. Understanding Ecology, rev. ed. (Warne, 1971).

Pringle, Laurence. Lives at Stake: The Science and Politics of Environmental Health (Macmillan, 1980).

Sharpe, G.W. Interpreting the Environment, 2nd ed. (Wiley, 1982).

Sharpe, G.W. and others. Introduction to Forestry, 4th ed. (McGraw, 1976).